Growing up I would go on Boy Scout campouts and have traditional dutch oven potatoes. We would add hamburger meat and onions. My dad said we should take dutch oven potatoes to the next level. He found a recipe from a friend and we modified it. Now we have the perfect cheese potatoes.

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Heart Attack Cheese Dutch Oven Potatoes
Votes: 0
Rating: 0
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Rate this recipe!
Course Side Dish
Prep Time 15
Cook Time 1
Passive Time 1.5
Servings
Ingredients
Course Side Dish
Prep Time 15
Cook Time 1
Passive Time 1.5
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cut up bacon and potatoes
  2. Place Dutch Oven on hot coals or on low flame camp chef. Cook bacon and add sausage when bacon is almost cooked
  3. Once bacon and sausage is cooked add the bag of frozen chopped onions. Mix around.
  4. Add potatoes and mix with bacon, sausage, and onions.
  5. Place lid on Dutch Oven and let cook for 15 - 20 minutes or until potatoes are almost cooked.
  6. Chop the butter and velveta cheese in to smaller chunks and place on top of potatoes. Then pour the Mt Dew on top. Put lid back on for 5 minutes or until cheese and butter has melted.
  7. Let sit for 5 minutes
  8. Enjoy!

I am just a average dad (The Food Dad) learning how to cook for my amazing wife and 3 kids under 3. I do my best trying to cook but if you have any tips or have made this Flame Broiler Chicken Teriyaki Bowl let me know by commenting below. Everyday is a new adventure for me cooking so looking forward to filling this website up with practical and useful recipes. Enjoy!

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